Started making this when my daughter was going through her Thai food phase. From Marblehead Cooks cookbook.
Author: breezermom
Smooth peanut butter lends creaminess to this interpretation of classic pad thai. Any vegetable combination works well.
Author: Mindy Hermann, RDN
This fudge takes constant vigilance, but it is worth the effort. A rich, creamy, traditional recipe, without marshmallow cream or brown sugar. To make other flavors, replace peanut butter with white chocolate...
Author: Regina Belcher
Author: Steven Raichlen
Watching frozen bananas and peanut butter blend into ice cream seems like magic; pull out this trick at your next dinner party. Adding grape jelly makes it irresistible to kids and adults.
Author: Katherine Sacks
Author: Monica Reinagel
Adding silken tofu to the base of this dressing both enriches it with a little added protein and lends it a satiny texture. You can adjust the amount of water added to create something thicker and dippable...
Author: Carla Lalli Music
Author: Allison Kave
Author: Harley Pasternak, M.Sc.
Who doesn't love the combination of chocolate and peanut butter? These eggs are like an upscale version of Reese's Peanut Butter Cups. You can actually make them in any mold you like, but I generally make...
Author: Jacques Torres
Author: Allison Robicelli
This is a great treat that can be made with ingredients that everyone has in their cupboards. It is my grandmother's recipe. It makes a good gift when put into boxes and keeps for a very long time in regular...
Author: KEIKA
Peanut butter tames the heat in this mild puréed salsa with serrano chiles and onions. Spoon it over mushroom tacos or use it as a dip for bread or chips.
Author: Andrea Aliseda
This is a recipe my mother gave me. It is very simple and tastes wonderful! Do not double.
Author: Pam
You'll go nuts for the swirls of peanut butter through this rich dessert.
Author: kempm
Author: Andrea Albin
Cathy's mom developed this recipe a long time ago. You do need a candy thermometer. Enjoy!
Author: MBMCD
This dressing is creamy, savory, and totally addictive. It's got garlic, rice vinegar, and honey balancing out the peanut butter and soy sauce.
Author: Claire Saffitz
Author: Ania Catalano
No you don't use bluebirds in this! The eastern bluebird cannot eat the seeds in most feeders. This "pudding" will attract the bluebird to your feeder.
Author: mary winecoff
Bound together with honey and nut butter, these just-sweet-enough bars are sturdy enough to throw in a beach bag and substantial enough to power you through til sunset.
Author: Sarah Jampel
Author: Catherine McCord
Easy creamy peanut butter fudge made in the slow cooker.
Author: Elly O'Neill Crouch
I wanted something above and beyond the always delicious rice krispies treats, so I put a twist on the original recipe.
Author: pro home chef
This easy, vegan peanut butter fudge is wicked yummy and so easy to make!
Author: anonymous
Putting sugar in your noodles might seem odd, but it balances the salt, heat, fat, and tanginess going on here. It's like adding a pinch of sugar to a tomato sauce-trust us on this one.
Author: Chris Morocco
Author: Zoe Singer
These healthy snack bars make a sweet portable treat for a child's lunchbox.
Author: Molly Mitchell
Author: Mark Overbay
This is a very easy recipe and a big hit at Christmas parties. Walmart® carries the white almond bark.
Author: cross
"GORP" is actually an acronym that means Good Old Raisins and Peanuts. These "cookies" aim to be a cheaper on-the-go meal/snack option than something prepackaged like a Cliff Bar. This recipe is also vegan,...
Author: JAK6059
Make and share this No Bake Peanut Butter Protein Snacks recipe from Food.com.
Author: VivaLaVaites
OMG! These are SOOO GOOD! Its ridiculous how good they are. I cant get enough.& they're pretty easy. Found it while searching for inspiration for christmas cookie exchange.
Author: AshleyP
Author: Susan Spungen
I had peanut butter, I had frozen bananas, I had oatmeal, I had raisins, and I wanted cookies. I just couldn't find the right recipe, so modified what I could find and came up with this one. The resulting...
Author: Kathleen Constance
These are the only peanut butter cookies I like. They don't flatten, they're not too soft, and not too hard. They are more of a crispier/chewy cookie...they sorta melt in your mouth. Yummm. I got the recipe...
Author: Chef for the love o
Avocados add creamy, nutrient-dense richness, taking the place of butter in these baked sweets.
Author: Katrina Scott
Fabulous recipe from feastingathome.com. I only used about 2 tablespoons of honey and that was plenty sweet for both me and hubby!
Author: lecole54
When I first saw a recipe for Peanut Butter Soup I wasn't sure how it would be but I decided to give it a try since I love peanut butter. What a pleasant surprise! This version is adapted from Jane Brody's...
Author: Anne Sainz
This was the first attempt at making the dog homemade treats. She was hesitant at first but she ended up loving them. Nik tried them and said they certainly were too bland for humans :)
Author: Cristi Hinten
Make and share this Apple Cinnamon Peanut Butter Dip recipe from Food.com.
Author: Orchards Finestreg
Author: Adeena Sussman
I was looking for a good-for-you snack. I remembered something my second grade teacher told us (way back when)... if you only had two foods -- peanut butter and milk -- you could survive. This snack contains...
Author: Babes_Mom
This is a good recipe to make and give as a gift or set out for a party.
Author: Marilyn McDonald Mahuron
Author: Nathaniel Meads
Author: Matt Lewis